Crimson Cup has grown the relationship with the growers of Siguatepeque Honduras since the first visit in 2011. We are proud to continue to expand our efforts in Honduras. This coffee represents the work of over 40 growers who have committed to biodiversity conservation and while achieving economic sustainability for families of coffee growing communities in Siguatepegue, Honduras.
Notes: Floral, Honey, Baker's Chocolate
Country: HondurasRegion: SiguatepequeVarietal: Bourbon, Typica, Catuai, Pacas, CaturraTasting Notes: Floral, Honey, Citric AcidityProcess: Washed, patio sun-driedRoast: Light